a wee bourbon-fest
Friday, March 31, 2006
had some friends over for a drink after work
we broke out the Elmer T. Lee
and had ourselves a little bourbon tastin'
i love the different reviews about the same whisky..
From the Master Distiller Meritus
Nose: Rich malt and rye with kumquats, mint and a hint of juniper
Taste: Sweet honey and raisin flavours complemented with cocoa, vanilla and toasted oak
Finish: Extremely long and dry with returning flavors of juniper and cocoa
From Wine Enthusiast: rating 91
Medium gold in color;
Nose: brings notes of butterscotch, clover, vanilla, and old leather.
Palate: The big body bears a palate with an almost wine-like character that balances intense fruits, honey, and vanilla with a light spiciness that shows off the distiller's craft.
Finish: long and warm.
Whisky Magazine - 8.5 out of 10
Nose: Sliced toasted almonds.
Palate: Butterscotch pie. A hint of sweet lemons.
Finish: Gently balancing dryness.
Comment: Delicious. Dangerously drinkable. Bigger and richer than I remember.
Whisky Magazine - 7.25 out of 10
Nose: Sappy, pine resin. Almost sandy notes. Quite delicate and lightly honeyed along with basil leaf and toffee. Light.
Palate: Scented with an almost waxy feel. Oak is firm but there's some finesse. Very precise.
Finish: Becoming oaky. (ed. note: as opposed to okay)
Comment: Good, but just leaves you wanting a bit more.
leathery kumquats? pine-sol flavoured butterscotch?
egad.



1 Comments:
amanda dearest,
checkin' and checkin' up...i just created a blog but not sure i like it, it's a WIP. i was absolutely hysterical over this post though, missin' you ms. A.
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